Nutrition
≈ 150 kcalper portion of about 80 g
- Protein71%
- Fat29%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Delicate slices of raw sea bass, offering a mild and subtle taste.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- sea bass
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sea Bass Sashimi: where else to eat it Back to the menu of Hagakure Noh Samba