Nutrition
≈ 300 kcalper portion of about 300 g
- Protein12%
- Fat49%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of the traditional Saganaki, typically consisting of vegetables baked in a pan with sauce.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- vegetables
- tomato sauce
- herbs
- vegan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?