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Caciocavallo Terrine

Caciocavallo Terrine

Caciocavollo in terrina

€8

Crucotto · Bari

Caciocavallo terrine with cherry tomatoes and rosemary.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein21%
    21%
  • Fat74%
    74%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A molded dish made from caciocavallo cheese, served with cherry tomatoes and aromatic herbs.

Cuisine
Italian

Typical ingredients

  • caciocavallo cheese
  • cherry tomatoes
  • rosemary

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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