Nutrition
≈ 300 kcalper portion of about 300 g
- Protein25%
- Fat62%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Land snails cooked in a flavorful, spiced sauce, often containing garlic and herbs.
- Cuisine
- Spanish
Typical ingredients
- snails
- garlic
- tomato
- paprika
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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