Individual potato and onion omelette with guanciale and parmesan
Tortilla individual de patatas y cebolla con guanciale y parmesano
€9.85
La Cuina de Laietana · Barcelona
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein16%
- Fat64%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Spanish-style omelette made with potatoes and onions, enhanced with cured guanciale and parmesan.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- potato
- onion
- egg
- guanciale
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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