Nutrition
≈ 500 kcalper portion of about 300 g
- Protein19%
- Fat55%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid prepared in the Andalusian style, typically lightly floured and fried.
- Cuisine
- Spanish (Andalusian)
- Origin
- Andalusia, Spain
Typical ingredients
- squid
- flour
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Andalusian style squid: where else to eat it Back to the menu of La Cuina de Laietana