Baked sea bass supreme with sliced potatoes
Suprema de llobarro al forn amb patates panadera
€24.50
La Barra del 7 Portes · Barcelona
Baked sea bass supreme with sliced potatoes.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein29%
- Fat41%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A portion of sea bass baked in the oven, served with sliced potatoes cooked in a traditional style.
- Cuisine
- Spanish
Typical ingredients
- sea bass
- potatoes
- onion
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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