Octopus slices with potato parmentier
Láminas de pulpo con parmentier de patata
€21
Central Park · Barcelona
Octopus slices with potato parmentier.
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein25%
- Fat36%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus slices served over a smooth, creamy potato puree.
- Cuisine
- Mediterranean
Typical ingredients
- octopus
- potatoes
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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