Chopped cuttlefish "Can Solé" style with baked tomato
Sepias troceadas estilo «Can Solé» con tomate al horno
€23
Can Solé · Barcelona
Nutrition
≈ 250 kcalper portion of about 250 g
- Protein36%
- Fat37%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chopped cuttlefish served with a rich, oven-baked tomato sauce.
- Cuisine
- Spanish
Typical ingredients
- cuttlefish
- tomato
- garlic
- onion
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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