ALFREDO: BUTTER, PARMIGIANO, CREAM, CHICKEN, GARLIC
€15
Avinyó 10 · Barcelona
Spaghetti or penne rigate with alfredo sauce of butter, parmigiano, cream, chicken and garlic.
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein18%
- Fat47%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta coated in a creamy butter and cheese sauce, typically served with chicken.
- Cuisine
- Italian-American
Typical ingredients
- chicken
- cream
- butter
- parmigiano
- garlic
- pasta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?