Nutrition
≈ 300 kcalper portion of about 250 g
- Protein49%
- Fat48%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, fresh shrimp typically sourced from the Kavala region, often served grilled or steamed.
- Cuisine
- Greek
- Origin
- Kavala, Greece
Typical ingredients
- kavala shrimp
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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