Nutrition
≈ 450 kcalper portion of about 250 g
- Protein14%
- Fat41%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory pancakes typically made from a flour-based batter and served with various salty toppings or fillings.
Typical ingredients
- flour
- eggs
- milk
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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