Seasonal salad of lettuce, green lollo bionda, iceberg, arugula, olives, capers, balsamic vinegar with thyme-infused mustard
Σαλάτα Εποχής από μαρούλι, πράσινη λόλα, iceberg, ρόκα, ελιές ,κάπαρη, βαλσάμικο ξύδι με μουστάρδα αρωματισμένο με θυμάρι
€17.50
Αλεξάνδρα Εστιατόριο · Athens · ανά 4 άτομα
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein6%
- Fat73%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal green salad composed of various lettuce types and savory toppings. The dressing includes balsamic vinegar and thyme-infused mustard.
- Cuisine
- Greek
- Origin
- null
Typical ingredients
- lettuce
- lollo bionda
- iceberg
- arugula
- olives
- capers
- balsamic vinegar
- thyme mustard
General information about this dish, not provided by the venue.
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Seasonal salad of lettuce, green lollo bionda, iceberg, arugula, olives, capers, balsamic vinegar with thyme-infused mustard: where else to eat it Back to the menu of Αλεξάνδρα Εστιατόριο