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Green Salad with Kataifi

Green Salad with Kataifi

Πράσινη σαλάτα με κανταΐφι

€14

A Little Taste of Home · Athens

Lettuce, spinach, arugula, beetroot, kataifi, gorgonzola mousse, chicken fillet apaki, strawberries, pistachios and strawberry sauce.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein17%
    17%
  • Fat55%
    55%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A complex salad combining leafy greens with crispy kataifi pastry, savory chicken, and fruit.

Cuisine
Greek (Modern)

Typical ingredients

  • lettuce
  • spinach
  • arugula
  • beetroot
  • kataifi
  • gorgonzola
  • chicken apaki
  • pistachios
  • strawberry sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic garden salad. This venue serves its own version.

garden salad
Poecus · Public domain · Wikimedia Commons
Read more

A salad is a dish consisting of mixed ingredients, frequently vegetables. They are typically served chilled or at room temperature, though some can be served warm.

Excerpt from the Wikipedia article “Salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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