
Hake zeppelins
Zepelines de merluza.
€11.50
Restaurante Plaza Canalla · Alicante
Hake in tempura accompanied by tartar sauce.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein19%
- Fat61%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hake fish fillets coated in a light tempura batter and deep-fried until crispy. It is typically served with a creamy tartar sauce.
Typical ingredients
- hake
- tempura batter
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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