New Caprese Salad with Garlic Bread and Caper and Pine Nut Pesto
Nueva Ensalada Capresse con Pan de Ajo y Pesto de Alcaparras y Piñones
€23
El Laurel Gastrobar · Alicante · 1/2 ración
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein13%
- Fat62%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A modern variation of the Caprese salad served with garlic bread and a pesto made from capers and pine nuts.
- Cuisine
- Italian-inspired
Typical ingredients
- mozzarella
- tomato
- garlic bread
- capers
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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