Nutrition
≈ 250 kcalper portion of about 350 g
- Protein9%
- Fat63%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various seasonal vegetables prepared on a grill.
Typical ingredients
- zucchini
- bell peppers
- eggplant
- onions
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetable grill: where else to eat it Back to the menu of Cabaña Grill