Grilled Sea Bass | Meunier Sauce and Spinach
LUBINA AQUANARIA | SALSA MEUNIER Y ESPINACAS
€27
BÖFF HOUSE of STEAK · Alicante
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein30%
- Fat63%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled sea bass served with a classic Meunier sauce made of butter, lemon, and capers, accompanied by spinach.
- Cuisine
- French
Typical ingredients
- sea bass
- butter
- lemon
- capers
- spinach
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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