
Lamb Burger
€17.90
Vianello's International · Costa Adeje · 200 gr
Sardinian sheep burger with arugula, caramelized onion, bacon, pecorino, and burger sauce.
Nutrition
≈ 650 kcalper portion of about 200 g
- Protein21%
- Fat67%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A burger made from Sardinian sheep meat, topped with savory ingredients like pecorino and bacon. It is served with arugula and caramelized onions.
- Cuisine
- Sardinian
- Origin
- Sardinia
Typical ingredients
- sheep meat
- arugula
- caramelized onion
- bacon
- pecorino
- burger sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lamb Burger: where else to eat it Back to the menu of Vianello's International