Nutrition
≈ 850 kcalper portion of about 450 g
- Protein17%
- Fat56%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood pieces that have been battered or breaded and deep-fried.
- Cuisine
- Spanish
Typical ingredients
- shrimp
- calamari
- fish
- batter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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