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PARILLADA DE PESCADO

PARILLADA DE PESCADO

€22

Piranhas Tenerife · Costa Adeje

Nutrition

≈ 550 kcalper portion of about 450 g
  • Protein42%
    42%
  • Fat55%
    55%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variety of fresh fish and seafood pieces grilled together, typically seasoned with olive oil, salt, and herbs.

Cuisine
Spanish

Typical ingredients

  • assorted fish
  • seafood
  • olive oil
  • garlic
  • parsley

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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