Nutrition
≈ 500 kcalper portion of about 150 g
- Protein20%
- Fat72%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various cheeses, often including local and regional varieties, served as an appetizer.
- Cuisine
- Spanish
Typical ingredients
- assorted cheeses
- nuts
- dried fruits
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese Assortment: where else to eat it Back to the menu of El Rincon de Pancho