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Fried herring

Fried herring

Stegte sild

DKK 98≈ €13.11

Raadhuus Kafeen · Aarhus

Fried herring with marinated red onions, spiced fat and rye bread.

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein16%
    16%
  • Fat58%
    58%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Herring fillets that have been pan-fried until crispy.

Cuisine
Danish
Origin
Denmark

Typical ingredients

  • herring
  • red onion
  • spiced fat
  • rye bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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