Nutrition
≈ 500 kcalper portion of about 400 g
- Protein25%
- Fat32%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Vietnamese rice noodle dish consisting of stir-fried beef served over or mixed with fresh rice noodles and herbs.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- rice noodles
- beef
- soy sauce
- vegetables
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?