Venison sausage & mushroom shakshuka
£18≈ €21.58
Toast · Edinburgh
Baked eggs with venison sausage, mushrooms, sage, and crème fraiche.
Nutrition
520 kcalper portion of about 400 g
- Protein28 g
- Fat35 g
- Carbohydrates22 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of eggs poached or baked in a spiced tomato-based sauce.
Typical ingredients
- eggs
- venison sausage
- mushrooms
- sage
- crème fraiche
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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