Nutrition
≈ 700 kcalper portion of about 400 g
- Protein7%
- Fat45%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered breakfast dish, often consisting of pancakes or waffles stacked with various toppings.
Typical ingredients
- pancakes
- syrup
- butter
- fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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