Nutrition
≈ 750 kcalper portion of about 500 g
- Protein16%
- Fat54%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty breakfast plate featuring traditional Scottish ingredients or vegetarian alternatives.
- Cuisine
- Scottish
- Origin
- Scotland
Typical ingredients
- sausage
- black pudding
- eggs
- baked beans
- mushrooms
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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