Nutrition
≈ 300 kcalper portion of about 150 g
- Protein7%
- Fat40%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy pastry shells filled with a mixture of minced vegetables and deep-fried until golden. Served with a sweet and tangy plum dipping sauce.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- vegetables
- spring roll pastry
- plum sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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