Nutrition
≈ 400 kcalper portion of about 300 g
- Protein7%
- Fat24%
- Carbohydrates69%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory rice pilaf cooked with various sautéed vegetables.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- rice
- carrots
- peas
- onions
- vegetable broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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