Nutrition
≈ 400 kcalper portion of about 300 g
- Protein17%
- Fat47%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh pasta pillows filled with a mixture of ricotta cheese and cooked spinach.
- Cuisine
- Italian
Typical ingredients
- ricotta
- spinach
- pasta dough
- parmesan cheese
- nutmeg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ravioli Ricotta e Spinaci: where else to eat it Back to the menu of Pepe Nero