Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat33%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy pasta dish, usually characterized by the use of chili or spicy cured meats.
- Cuisine
- Italian
Typical ingredients
- pasta
- chilli
- tomato sauce
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Piccante: where else to eat it Back to the menu of Pepe Nero