Nutrition
≈ 450 kcalper portion of about 250 g
- Protein36%
- Fat60%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of chicken that are typically sautéed or fried in a pan.
- Cuisine
- Greek
Typical ingredients
- chicken
- oil
- herbs
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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