Nutrition
480 kcalper portion of about 180 g
- Protein5 g
- Fat20 g
- Carbohydrates68 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered dessert featuring sponge cake, toffee sauce, and blackcurrant elements.
Typical ingredients
- sponge cake
- toffee
- blackcurrant
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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