SMOKED SALMON & POACHED EGGS
£16.50≈ €19.78
Copper Still · Edinburgh
Smoked salmon and poached eggs on toasted sourdough with lemon and chives.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein19%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of smoked salmon paired with poached eggs on toasted sourdough, finished with lemon and chives.
- Cuisine
- International
Typical ingredients
- smoked salmon
- eggs
- sourdough bread
- lemon
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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