Idli vada platter
£8.50≈ €10.19
Cafe Elam · Edinburgh
Three idlis and a vada served with sambar and a choice of tea or coffee.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein11%
- Fat30%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breakfast platter containing steamed rice cakes (idli), a savory lentil donut (vada), sambar lentil stew, and a hot beverage.
- Cuisine
- Indian (South Indian)
Typical ingredients
- rice
- urad dal
- lentils
- vegetables
- sambar
- tea
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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