Gluten free Porridge*
£8≈ €9.57
Cafe Calton · Edinburgh
Gluten-free porridge served with roasted plum and almond.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein11%
- Fat29%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm breakfast dish made from gluten-free grains boiled in water or milk. It is often served with fruit and nuts for added texture and flavor.
Typical ingredients
- gluten-free oats
- plum
- almond
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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