Charred Padron Peppers
£7.50≈ €8.99
Bodega · Edinburgh
Charred padron peppers seasoned with smoked sea salt.
Nutrition
140 kcalper portion of about 150 g
- Protein2 g
- Fat11 g
- Carbohydrates7 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, mild green peppers that are pan-fried or charred until the skin blisters.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- padron peppers
- smoked sea salt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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