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Curry Puff (w)

Curry Puff (w)

£6.95≈ €8.31

Bluerapa Thai · Edinburgh

Fried puff pastry filled with minced beef, potatoes, and onions, served with a vinaigrette dip.

Information about this dish is being prepared.

History of the dish

Malay Peninsula

National Inventory of Intangible Cultural Heritage in Malaysia · 2009

curry puff
© stef yau from Seattle, USA · CC BY 2.0 · Wikimedia Commons
Origin
Malay Peninsula
Read more

A curry puff (Malay: karipap, epok-epok; Jawi: کاريڤڤ / ايڤوق٢; Chinese: 咖哩角; pinyin: gālí jiǎo; Thai: กะหรี่ปั๊บ, RTGS: karipap, pronounced [kā.rìː.páp]) is a snack of Southeast Asian origin. It is a small turnover containing a filling of curry, often of chicken and potatoes, in a fried or baked pastry shell.

Excerpt from the Wikipedia article “Curry puff” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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