Butternut squash, spinach and mushroom wellington with tomato ragout (v / vegan available)
£14.95≈ €17.89
Amber Restaurant · Edinburgh
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein8%
- Fat46%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetables including butternut squash, spinach, and mushrooms wrapped in pastry and served with tomato ragout.
Typical ingredients
- butternut squash
- spinach
- mushroom
- pastry
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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