Nutrition
≈ 300 kcalper portion of about 100 g
- Protein29%
- Fat70%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced beef tongue seasoned and grilled over high heat.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- beef tongue
- salt
- lemon
- oil
General information about this dish, not provided by the venue.
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