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„Tacchino al Pepe Verde“

„Tacchino al Pepe Verde“

€16.90

La Brisella · Düsseldorf

Putensteak mit grünem Pfeffer.

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein50%
    50%
  • Fat46%
    46%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A grilled turkey steak seasoned or cooked with green peppercorns.

Typical ingredients

  • turkey
  • green peppercorns

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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