Nutrition
≈ 150 kcalper portion of about 60 g
- Protein44%
- Fat56%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sardines preserved in salt, typically served as a salty snack or appetizer.
- Cuisine
- Mediterranean
- Origin
- Mediterranean region
Typical ingredients
- sardines
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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