GOAT CHEESE

€15

Natali Garden · Dubrovnik

Goat cheese with thyme, honey, caramelized pear, walnuts, and toasted bread.

Nutrition

≈ 500 kcalper portion of about 200 g

Protein8%
8%
Fat62%
62%
Carbohydrates30%
30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cheese-based appetizer featuring soft goat cheese paired with sweet and savory elements. It is typically served with fruit, nuts, and toasted bread.

Cuisine: International

Typical ingredients

goat cheese
thyme
honey
pear
walnuts
bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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