Nutrition
≈ 400 kcalper portion of about 500 g
- Protein36%
- Fat49%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a sauce typically made of white wine, garlic, and parsley.
- Cuisine
- Croatian
- Origin
- Croatia
Typical ingredients
- mussels
- white wine
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?