Nutrition
≈ 350 kcalper portion of about 100 g
- Protein5%
- Fat47%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic dessert consisting of a crisp pastry crust filled with tangy lemon curd and topped with toasted meringue.
Typical ingredients
- lemon
- eggs
- sugar
- butter
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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LEMON MERINGUE TART: where else to eat it Back to the menu of Arka Dubrovnik