Nutrition
≈ 150 kcalper portion of about 150 g
- Protein5%
- Fat73%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made from shredded red cabbage and other vegetables in a dressing.
- Cuisine
- null
Typical ingredients
- red cabbage
- mayonnaise
- vinegar
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States
- Origin
- United States
Read more
Red slaw (sometimes called barbecue slaw) is a condiment commonly served on hot dogs, on barbecue pork sandwiches, as a side dish for other types of barbecue, on hamburgers, or with other foods. It is an essential part of "Lexington style" North Carolina barbecue.
Excerpt from the Wikipedia article “Red slaw” · version used · CC BY-SA 4.0
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