Nutrition
≈ 60 kcalper portion of about 150 g
- Protein7%
- Fat0%
- Carbohydrates93%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Carrots that have been cooked in water until tender.
- Cuisine
- null
- Origin
- null
Typical ingredients
- carrots
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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