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History of the dish
United Kingdom
- Origin
- United Kingdom
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Sticky toffee pudding is an English dessert consisting of a moist sponge cake covered in a toffee sauce, often served with a vanilla custard or vanilla ice cream. It is widely served in the Lake District in North West England, where it is a culinary symbol.
Excerpt from the Wikipedia article “Sticky toffee pudding” · version used · CC BY-SA 4.0
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Sticky Toffee pudding: where else to eat it Back to the menu of The Waterloo Bar