Nutrition
≈ 850 kcalper portion of about 400 g
- Protein33%
- Fat62%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination meal featuring both meat (usually steak) and seafood (usually prawns or lobster).
Typical ingredients
- beef
- seafood
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Surf & Turf: where else to eat it Back to the menu of The Lotts Cafe Bar