Nutrition
≈ 350 kcalper portion of about 200 g
- Protein7%
- Fat58%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional English dessert made of crushed meringue, whipped cream, and fresh strawberries. This version is prepared without gluten-containing ingredients.
- Cuisine
- British
- Origin
- England
Typical ingredients
- meringue
- cream
- strawberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Eton Mess (Gluten free): where else to eat it Back to the menu of The Lotts Cafe Bar